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Tuesday, January 1, 2013

Black-Eyed Peas & Collard Greens


A New Year's Day tradition - black-eyed peas slow cooked with kielbasa and ham (for good luck).  Collard greens seasoned with ham (for wealth).  Rice (for good health) and cornbread made from scratch (just because it tastes good!). 





Good cooking like this makes my husband glad he married a Southern girl!
Happy New Year!
Mary Ellen

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7 comments:

  1. ancient oneJanuary 1, 2013 at 7:51 PM

    yummy..

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  2. a shade fancierJanuary 2, 2013 at 8:50 PM

    Your post made me miss living in the south for 15 years. Great meal!

    ReplyDelete
  3. AnonymousJanuary 2, 2013 at 10:46 PM

    Your dinner looks delicious, and your husband certainly looks like one happy man! :)

    ReplyDelete
  4. Healthy green coffeeJanuary 3, 2013 at 8:17 AM

    This is a healthy wholesome meal. It will suit for lunch time. I will include some more salads in to it.

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  5. Healthy green coffeeJanuary 3, 2013 at 8:33 AM

    This is a healthy wholesome meal. It will suit for lunch time. I will include some more salads in to it.

    ReplyDelete
  6. UnknownJanuary 8, 2013 at 1:11 PM

    This looks delicious!

    ReplyDelete
  7. reem11September 5, 2013 at 11:52 PM

    I know I'm late but you can cook and everything on that plate looks delicious. The husband looks pleased as well. God Bless your family.

    ReplyDelete