Sunday, January 22, 2012

Breaking In My Le Creuset Dutch Oven



My Le Creuset Dutch oven has been getting quite a workout in the kitchen.  I seriously love this pot!  Now, I understand why Le Creuset is such a popular brand.  And it's not just because of the pretty colors!  This pot browns meat and deglazes beautifully, allowing all the flavor to remain in the dish.  And no matter how grungy the pot may look after its been cooking, it cleans up like a breeze.   



On tonight's menu:
and Flat Apple Pie (Pioneer Woman) for dessert

That should take the chill out of a cold day!

Mary Ellen 
 


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2 comments:

  1. Sounds Delicious!! I have always wanted a Le Creuset Dutch oven, I would always drool over them at Williams-Sonoma! Lovely.

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  2. That is a great Dutch oven.. I need to check them out. The stew sounds fantastic, especially during a cold day like today.

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